Gamjatang without perilla?
Craving gamjatang and I have all the ingredients except perilla seed powder and leaves.
Going to try making it anyways but how different will it taste? Is there possibly anything I could try substituting it with?
Craving gamjatang and I have all the ingredients except perilla seed powder and leaves.
Going to try making it anyways but how different will it taste? Is there possibly anything I could try substituting it with?