Which dishes best represent the cuisine of Palau?

Hi Palau! I am doing a cooking challenge in which I cook food from a different country each week. Palau is coming up soon and I'd love some help working out what I should make. Throughout the week, I can fit in a few main dishes, sides, snacks, breakfast, and sometimes dessert, so just about any kind of dish can work.

So far, I'm interested in making:

• Ulkoy - some sources say this is Filipino and some say Palauan; it's evidently eaten in both countries so let me know if this is an appropriate dish for Palau.
• Taro cakes/fritters

I think I should make a fish recipe but I'm not sure what to try that would be most common in Palau. I'd appreciate your suggestions! Please let me know what else should go on my list. I'm finding Palau a tricky country! I would also appreciate any links to authentic recipes if you have them. Thank you :)